I love surprising our donors, especially when they visit me in Cape Town. Many of our supporters have become like family to us and when they arrive we roll out the red carpet!
Last week was no exception – I received a visit from a long time supporter and friend Shirley Morrish. When I collected her from the hotel Shirley asked: ‘Are you taking me to visit a project?’ I said ‘Yes, because today I would like you to do something very special for us; I would like you to help me with a very unusual fundraiser called the Worldwide Blogger Bake Off’.
I hope by now that many of you have heard about our Worldwide Blogger Bake Off. This is a new and fun way for Breadline Africa to interact with people online and I do hope that many of you get behind it – like Shirley.
I organised a special visit to my good friend Nonhi who runs one of my favourite Container Educare Centres in Khayelitsha. I asked her if she could show Shirley how she makes bread for the children, and if we could help make lunch for the 150 children in her care.
When we got to Nonhi’s pre-school she had a large tub of dough which she had made that morning. Shirley and I also provided enough loaves of bread and filling to make 150 sandwiches – I could already tell that we were going to have a busy morning!
Step 1.
Teach Shirley how to cook traditional South Africa bread called Vetkoek (literally meaning “fat cake”).
This is one of my favourite recipes and I often make it at home with my family – watch out for my recipe in my next post.
We made the vetkoek in Nonhi’s kitchen by taking spoonfuls of dough and placing them in the cooking oil. They form a deep brown crust and are very special treats (I like mine served warm with jam). The trick is getting the dough out of the bowl!


Step 2.
Make sandwiches for Nonhi’s children.
Apart from cooking the vetkoek we also served sandwiches with lunch meat. Nonhi told us that the children just love eating sandwiches and would be so happy to receive them.

Step 3.
Serve lunch
Definitely the most satisfying part of the day was serving sandwiches, vetkoek and juice to the children for lunch. It made our hours of hard work worth it.


I am grateful to Shirley for letting me put her to work
and helping to feed Nonhi’s children. Shirley is a long time supporter of Breadline Africa and the work that we do, I was fortunate enough to have her come on board and help me to show how easy it is to feed a poor child in Africa. Thank you Shirley.
This might be an exciting experience to write about – but yet it is very sad because too many children in South African schools arrive to class without having had breakfast; in most cases school is the only place where they receive a decent meal.
It’s for this reason that I hope the Blogger Bake Off Challenge gets people thinking about how such a simple a food item can feed a child. I have seen with my own eyes how feeding a child can have the most wonderful knock-on effect: If a child has a full stomach then they can pay attention in class and get an education. They can reach their full potential and gain confidence. They can graduate and further their studies or find a job – thus ending their cycle of poverty.
Please join us by signing up to the Blogger Bake Off today.